Traditional Japanese Black seaweed salad

Hijiki Salad - Lotus Root.JPG

PKG Style          8pkg/2.2lbs(1kg)/case - Eco-Pak
Shelf Life           Frozen 1 year / Refrigerated 10 days
Ingredients        Hijiki (Seaweed), Lettuce Stem (Yamakurage), Lotus Root, Bell Pepper, Seasoned Ginger (Ginger, Water, Cane Sugar, Salt, Distilled White Vinegar, Citric Acid), Sesame Seed, Vinegar, Sesame Oil, Soy Sauce (soybean, water, wheat, salt), High Fructose Corn Syrup, Sugar, Onion powder, Red Pepper.